IT was high fives all round for a brewery founded by a father and son just five years ago as it celebrated winning a major national award.

Hillside Brewery in Longhope, run by Peter Williamson and his son Paul at Holly Bush farm, produces beers like ‘Pinnacle’ and ‘Summit’ and they hit the heights by landing the title of ‘Best Rural Drinks Producer’ at the Rural Business Awards held at Chateau Impney in Droitwich.

Its more than just a beer producer though, hosting events from beer festivals, to opera and on site activities at Holly Bush such as archery tag.

The finalists were the best of the best, hand-picked by industry experts, and whittled down to the final six.  

The prestigious event was set up in 2015 and aims to give recognition to businesses operating across the rural sector, to acknowledge the breadth and depth of opportunity presented by the Great British countryside.

It also celebrates the achievements of rural businesses, from engineering through to artisan food producers and professional services organisations.

Beer fanatic and managing director Paul said: “Since launching in 2014, Hillside Brewery has gone through a positive growth of the business, its range of drinks – which currently consists of seven beers and one lager, many of which have awards of their own – and the range of diverse events put on, and has become a real hub for the local community. 

“The beer is the baby and at the centre of what we do.

“While it is a key part of what we do, though, we also appreciate that not everyone likes beer, so have a fully stocked bar and make sure all of our visitors’ experiences are as engaging as possible.

“Thank you for all of your support over the past few years, without you we couldn’t continue to brew our delicious beers and host our great events, and we hope to see you for a beer soon.”

Brewers Will Kear and John Winder’s award-winning ales also include ‘Legless Cow’, ’Over the Hill’, ‘Severn Surge’ and ‘Jolly Jester’.